Red Yeast Rice
Cholesterol · cardiovascular
Red Yeast Rice: Cholesterol · cardiovascular. Contains naturally occurring monacolin K (the active compound in lovastatin). Strong cholesterol-lowering evidence. Standard dose 1200 mg, taken in the evening, about $26/month. Evidence rating: very strong evidence.
What is Red Yeast Rice?
Red yeast rice (RYR) is rice fermented with the Monascus purpureus mold, traditionally used in Chinese cuisine and medicine. The fermentation produces monacolin K, chemically identical to the prescription statin lovastatin, at concentrations of roughly 5-10 mg per gram of extract. Clinical trials demonstrate significant LDL-cholesterol reductions of 15-25%. Because RYR is essentially a low-dose statin, it carries the same precautions: avoid in pregnancy, alongside prescription statins, or with grapefruit juice. Consider co-supplementing with CoQ10 for muscle support. Always pair with regular liver enzyme monitoring.
Contains naturally occurring monacolin K (the active compound in lovastatin). Strong cholesterol-lowering evidence.
Natural food sources
Where possible, get Red Yeast Rice from whole foods first. Common dietary sources include:
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